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salami with cumin seeds, lemons, wine and garlic on wooden board on a black apron with the hammond charcuterie logo in white
salami with lemon, cumin, wine and garlic

Wild Venison Loukanika Salami – Sliced

Price range: £5.50 through £18.00

Inspired by the Greek Islands, our salami with wild roe, free-range pork fat, red wine, toasted cumin, garlic and fresh lemon zest.

SKU: ven-snk-sal-louk-1 Category:

Wild Venison Loukanika Salami

Inspired by the scents and flavours of the outdoor kitchens on the Greek islands this salami is made with toasted cumin, fresh lemon zest and juice, red wine and garlic.

Made with 180g of meat per 100g product

90% wild venison 10% free-range rare-breed pork fat, wine, salt, garlic, lemon, salami curing salts

Sliced in 50g vac packs, or 250g packs, use within 2 weeks of delivery

Ingredients: Wild venison, free-range rare-breed pork fat, lemon, organic red wine, garlic, cumin, potassium nitrate, sodium nitrite

Weight 150 g
Dimensions 1 × 1 × 1 cm
Sold by

250g sliced, 50g Sliced

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